lunch entrees

Tilapia $13.
Grilled with a light Panko breading and topped with a mix of shrimp, spicy tomatoes, peppers and onions. Served with a small House Wedge and Lili’s rice.

Grilled Salmon $13.
6-oz grilled salmon, small house wedge and Lili’s rice.

Tilapia Tacos $12.
Two flour tortillas filled with grilled tilapia, red cabbage hash, lettuce, tomato, guacamole, sour cream and Lili’s rice.

Classic Texas Steak $11.
Lightly-breaded and pan-grilled beef cutlet topped with creamed pepper gravy. Served with waffle fries. (Add a small House or Greek Wedge for $2.5)

* = Vegetarian, no meat or seafood

fall menu

Coming soon -- new items for the Fall, including Harvest Shepherd's Pie, Duck & Wild Mushroom Gumbo and Lili's Chicken & Waffles!

half price wine

Tuesdays, Wednesdays, Thursdays from 5:30 – 9:00 p.m. Select wine by the bottle is HALF PRICE.
View wine list.





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lunch

Monday - Saturday
11:00 a.m. - 2:30 p.m.

Lunch Menu

RESERVATION POLICY
Due to our limited seating, we respectfully request no extended business meetings during peak hours. $4 Split Plate Charge

location

1310 W. Magnolia Avenue
Fort Worth, TX 76104

Directions

Tel 817-877-0700
Fax 817-877-0705
vance@lilisbistro.com

dinner

Tue - Thu 5:30 p.m. - 9:00 p.m.
Fri - Sat 5:30 p.m. - 10:00 p.m.

Dinner Menu

RESERVATION POLICY
Tuesday, Wednesday & Thursday Lili's accepts dinner reservations. Friday and Saturday Lili's accepts Call Ahead Seating*